Santorini Greek Kitchen News

FIRE and ICE Fundraiser

SANTORINI GREEK KITCHEN is hosting the 2012 Fire and Ice fundraiser for Southeast Community Services new youth center in Fountain Square!

Come join us for this special fundraising event.

January 29, 2012

5:30-8:30

$50.00 per plate

Taki and Jeanette will be serving an amazing family style meal to suppport this worthy cause. Southeast Community Services (SECS) has partnered with SEND, United Way, The City of Indianapolis, and LISC to expand its Youth Program. They are currently working to convert an old gas station into a neighborhood youth center. Slated to open this summer! Come spend an evening with neighbors and friends of Southeast Indianapolis AND dine on the best Greek Food in town.

4 courses

YOU WILL NOT LEAVE HUNGRY and YOU WILL HAVE DONE A GOOD DEED! You can't lose!!

Please make your reservation at (317) 917-1117 today!

 

   

Stop your wining! Wine Dinner 1/24/12

WINE DINNER

TUESDAY, JANUARY 24

6;00 PM

It's cold out and Taki and Jenette want you to come in, relax and WARM UP!

FIRST COURSE

Sweet Chardonnay paired with saganaki flaming cheese!

Read more: Stop your wining! Wine Dinner 1/24/12

   

The Sky is Falafalling!

You have spoken... Taki and Jeanette have heard you! We have added two taste treats to our lunch appetizer menu! Now you can enjoy Greek dolmades (seasoned ground beef and rice mixture with a hint of mint, wrapped in grape leaves. Served with a delicate lemon sauce) or falafel (ground chickpeas and spices formed and fried golden brown) as a tasty start to your lunch experience! Don't worry, all your favorites are still here: hummus, baba ganoush, tzaziki, feta cheese, tiropita, spanokopita, kalamata olives, fried eggplant, fried calamari, pseftokeftedes (as fun to say as they are to eat!) and, of course, our famous saganaki flaming cheese! We look forward to serving you soon! OPA!!

   

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