Santorini Greek Kitchen Catering

Did you know Santorini Greek Kitchen caters?  We offer catering on-site and off-site throughout Central Indiana including Indianapolis, Fishers, Carmel, Noblesville, Greenwood, Zionsville and Brownsburg.

Call Jeanette and she will personally customize a plan for you and your situation.  Whether you have a specific budget you must stay within or specific foods you just can't live without, we can offer you many options.

Sample Appetizer or Lunch Menus

Call Jeanette at (317) 917-1117 for more information and to customize a lunch, dinner or appetizer menu to fit your needs.

$12 per person*
$14 per person*
$16 per person*
Mezadaki Mezadaki Mezadaki
Small Spanokopita Greek salad Greek salad
Small Tiropita Gyros and pita Chicken Souvlaki
Petite pieces of Galaktabouriko
Galaktabouriko
Petite pieces of baklava

Other lunch and dinner menu options, include:

  • Tiropita – creamed feta wrapped in phyllo and baked to a golden brown
  • Spanakopita – spinach and feta wrapped in phyllo and baked to a golden brown.
  • Mezadaki – smooth, nutty hummus, creamy, garlicky tzaziki, poignant, smokey baba ganoush, cherry tomatoes, cubed feta cheese, sliced cucumbers and Kalamata olives served with warm, fluffy pita
  • Gyros - Slow roasted meat served with sliced tomatoes, sliced onions, and tzaziki sauce
  • Chicken Souvlaki – grilled chunks of chicken served with sautéed vegetables, usually consisting of onions, peppers, mushrooms and zucchini
  • Greek salad - Mixed field greens and iceberg lettuce with cherry tomatoes, sliced cucumbers, red onions, crumbled feta and Kalamata olives
  • Galaktabouriko – sweet Greek custard with phyllo on the top and bottom.  Served with honey syrup and cinnamon.
  • Baklava – walnuts and honey with layers of phyllo

*The sample menu pricing shown is for self-serve buffet lunch or appetizers, not including delivery or setup charges. Dinner is also available. We can add servers and drinks for an additional charge.  We also offer boxed meals.

Call Jeanette at (317) 917-1117 for more information and to customize a lunch, dinner or appetizer menu to fit your needs.